Can I make this casserole ahead of time?

Absolutely! This healthy pizza casserole can be prepared in advance. Just assemble it, cover it tightly, and store it in the fridge. When you're ready to eat, pop it in the oven. It’s a great low-carb pizza casserole option for busy nights!

What can I substitute for spaghetti squash?

If you can’t find spaghetti squash, you can use other low-carb vegetables like zucchini or cauliflower. Just remember, the texture will differ, but it can still be a delicious grain-free casserole!

Is this casserole suitable for a keto diet?

Yes! This keto spaghetti squash casserole is perfect for anyone following a low-carb lifestyle. With its minimal carbs and high fiber content, it fits right into your meal plan.

How do I store leftovers?

Store any leftover casserole in an airtight container in the fridge. It should last for up to three days. Just reheat in the oven or microwave when you're ready to enjoy it again!

Can I freeze this casserole?

Yes, you can freeze it! Just make sure to let it cool completely before wrapping it tightly. When you’re ready to eat, thaw it in the fridge overnight and reheat in the oven for the best results.

Spaghetti Squash Pizza Casserole – Cheesy Low-Carb Comfort

Description

A delicious and healthy alternative to traditional pizza, this Easy Spaghetti Squash Pizza Casserole is low-carb and perfect for a keto diet.

Ingredients

1 pre-cooked spaghetti squash
1 cup pasta sauce (your choice)
2 cups mozzarella cheese

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Instructions

Preheat your oven to 375°F (190°C).
Cut the pre-cooked spaghetti squash in half and scoop out the seeds.
In a baking dish, layer the spaghetti squash strands.
Pour the pasta sauce over the squash.
Sprinkle mozzarella cheese on top.
Bake in the oven for 25-30 minutes or until the cheese is bubbly and golden.

Notes

For added flavor, consider adding your favorite pizza toppings like pepperoni or bell peppers.
This dish can be made ahead of time and reheated.
Adjust the amount of cheese based on your preference.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dinner
Method: Baking
Cuisine: Italian